Kale and hemp seed pesto
We love pesto. It adds so much flavour to any dish, like pasta, sandwiches, salmon and pizza. Not only is pesto so good but it’s incredibly easy to make. This kale, basil hemp seed pesto is nutritious, fresh, nut free, and oh so good.
Strawberry mint watermelon popsicles
Happy June! Wow ,I can’t believe summer is here. I need to make my summer bucket list! Do you make a summer bucket list? I am so excited to for all the fresh produce. If this summer is anything like last summer, we are going
Healthy Homemade Granola
This healthy homemade granola is to die for, trust me you will agree. The combination of coconut oil, cardamom, and kosher salt makes me want to literally eat the entire batch as soon as it comes out of the oven, you will too. I made
Blueberry lemon oat bars
Are you a bar fan? I love a good bar, especially one that’s got berries and oats. This lemon blueberry oat bar is a hit in our house, you can have it for breakfast, snack, or top it with some vanilla ice cream for dessert.
Mango Avocado Salsa
Happy Cinco de Mayo! We have the most easy and delicious mango avocado salsa to celebrate Cinco de Mayo! We love Mexican food and this mango avocado salsa, D eats it straight from the bowl, it’s that good. We add it to tacos, fish, chicken, and/or
Triple berry baked oats
Good morning my friends! What did you have for breakfast? We are an oat loving family, I could eat oats everyday of the week. I love oats because they are healthy, filling, versatile and economical. Have you ever tried to baked your oats? Not only
Asparagus Spring Green Salad with wheat berries
Happy Spring! It might not feel like spring here on the West Coast but I am ready to transition into fresh salads! Speaking of fresh salads I found local asparagus at our local grocery store this week. This asparagus spring green salad with wheat berries
Citrus Loaf
I love citrus. This citrus loaf is perfect for spring, it’s so fresh with a burst of orange. I added a light glaze but you could always leave it as is. This loaf is delicious and leaves your house smelling divine. This citrus loaf is
What is a Dietitian
March is nutrition month. This years theme is “ingredients for a healthier tomorrow” Dietitians work in a variety of areas and play a key role in a sustainable food system for present and future generations. From food security, food literacy, food sovereignty, nutrition care and
How to Eat Healthy on a budget in 2022!
Do you feel like your grocery bill is more expensive every time you go grocery shopping? I sure do notice the increase in food costs. According to Canada’s food price report for 2022 Canadians will be paying between 5- 7 percent more for groceries in
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