Let’s face it. A good, simple salad dressing can turn a good salad into a fantastic salad. You know us dietician’s want you to eat your greens. I grew up on store bought salad dressing, perhaps the reason why I disliked eating them as a teenager. Now that I discovered how delicious homemade dressings are […]
Archive | Vegetarian
The Secret to Homemade Pizza
Pizza is a family favorite in our house. We have a great pizza place in our neighbourhood which we regularly visit. My must haves are thin crust, fresh ingredients, and minimal toppings. This past weekend I decided to make my own after seeing these mouth watering flatbreads from foodiecrush. To be honest, I don’t have […]
Mother’s Day Recipe Round Up
It is Mother’s day this weekend and I am looking forward to a delicious breakfast followed by some quality family time spent outdoors. What are you doing to celebrate Mother’s day? How about spoiling mom with breakfast in bed or a picnic at the beach, I hear the weather is going to be amazing this […]
Rustic Vegetarian Lasagna
Happy Monday! Monday is my favourite day of the work week. You must think I am crazy. Let me explain. My hubby does not work on Monday’s which means I don’t have to get anyone ready for daycare. I come home from work and dinner is ready and all I have to do is play […]
Roasted Yam, Chickpea, and Kale Salad
March is Nutrition Month. This year’s theme is 9-5; healthy eating in the work place. We will have tips and recipes this month for improving nutrition in the work environment. Do you pack your lunch to work? If you do, try this roasted yam, chickpea, and kale salad with quinoa. It is packed with fibre, […]
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